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Citric Acid is considered to be present in citrus fruits in abundant amounts including lemon, orange, and grapes as well. It is a weak acid with chemical formula C6H8O7 and molecular weight of 192.123 g/mol in anhydrous form. This acid is widely utilized as a flavoring agent & preservative in food processing industry with E number E330. For industrial purpose, it is used to remove limescale build up in boilers for having superior chelating ability by making metals soluble. Citric Acid also finds application as acidulant in cosmetic & pharmaceutical industries.
- Has ability to dissolve rust
- Soluble in alcohol & ether
- Appears as white crystalline powder with odorless nature
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